farmer: Masha Community

origin: Gatara Commune, Kayanza Province, Burundi, 1675 m

about: Community exceeds 3,000 farmers and one million coffee trees

variety: Red Bourbon

process: Natural

tasting notes: Apple, Cranberry, Floral, Sparkling Citric Acidity, Silky Body

powering: Agrobusiness training for growers to improve farm productivity and resiliency.

“Coffee has been good so we want to produce the best we can in order to help Burundi.” - Christian