farmer: Masha Community

origin: Gatara Commune, Kayanza Province, Burundi, 1675 m

about: Community exceeds 3,000 farmers and one million coffee trees

variety: Red Bourbon

process: Natural

tasting notes: Cherry cordial, Crème brûlée, Lingonberry syrup

powering: Agrobusiness training for growers to improve farm productivity and resiliency.

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“Coffee has been good so we want to produce the best we can in order to help Burundi.” - Christian