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"There are lots of reasons we’ve been teaming up with Kiko since we started roasting coffee in 2016. Just one: Kiko’s high quality microlots yield some of the tastiest, most stand-by coffee we’ve known. It continues to be a top seller year after year.
Roast Level
Medium
Origin
Carmo de Minas
Elevation
1200 m
Variety
Various
Process
Natural
Tasting Notes
Baking Chocolate, Praline, and Banana Nut Bread
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