12oz
farmer: Ivonne Herrera
origin: Las Paràsitas, Santa Elena Barillas, Guatemala, 1500m
variety: Catuai / Sarchimore / Caturra
process: Washed
tasting notes: red apple, almond brittle, and ginger snap
roast level medium
about: Ivonne is a single mother who manages her own coffee farm
powering: The world's first blockchain-traced coffee maximizes revenue for Ivonne, making her farm profitable for the first time in several years.
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